Catamarans 65 feet 3 to 5 Cabin, bridge deck master cabin, two forward on lower level Two aft.
With 3 Bathrooms, 5 Total Berths and Saloon amidships optional location to owners requirements.
Internal Layout
Main Deck Level: Forward Master cabin amidships Galley, aft dinning, extended cockpit aft
Number Cabins: Three to five Cabin, bridge deck master cabin, two forward on lower level Two aft
Galley Location: Saloon amidships optional location to owners requirements
Galley & Appliances
Cooktop: Siemens ET675MG11E 60cm 4-Zone Radiant Hob
Oven: Siemens 65 litres Built-in Electric Oven (HB23AB520W)
Rangehood: Slimline D436E air extractor, switches and lights with carbon filter
Sink: 1.5 Stainless steel bowl
Fridge/Freezer: Samsung 700 Litre Double Door + Icemaker
Microwave: Ariston combi convection model
Dishwasher: Siemens Slimline style
Pantry: Port lower hull
Overhead Cupboards: Fitted forward bulkhead
Splash back: Colored glass to forward bulkhead and starboard side above sink
Cooking Tower: Incorporating microwave & storage drawers
Bench Tops: Acrylic color to owners requirements
Forward Cabins x 2
Layout: To suit owner’s requirements
Beds: Queen size island beds with storage under.
Bedhead: Fabric as specified
Ensuite: Shower, toilet, vanity cabinet & mirror
Cupboards: Wardrobe and cabinets
Hatches: Two Lewmar hatches with ocean air hatch screens
Master cabin
Bed: Queen or optional King size Island bed
Bed head: Vinyl Padded
Cupboards: Wardrobe and drawers under bed
Hatches: Two Maxwell hatches with ocean air hatch screens