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This robust and ergonomic built-in oven with stainless steel front, timer and door looking system is enamelled for better heat distribution and easyer cleaning.• Compact• Easy to clean• Version grill and thermostatic ...
Extra large built in oven. Gas central positioned oven burner. Timer and FFD on the burner. Double oven tray and oven shelf. Brushed stainless steel large size front.
Techimpex
... D convection marine oven is truly a one-of-a-kind design, providing genuine forced-air cooking by using safe diesel forced-air technology. Its baking result is excellent, as the heat is distributed evenly ...
... little maintenance and being very energy efficient, they work reliable 24/7 and fulfill all specific safety standards for the marine business. This model is the MKN FlexiCombi 10.1 with 10 grids of 1/1 GN.
... more information! The new line of Evolution Pizza Ovens represent the leading edge technology applied to pizza ovens and more. The pizza oven VP2 Evolution allows you to bake 2 delicious ...
stima
Power: 1 kW
Chamber volume: 25, 30 l
Width: 485, 550 mm
A boat oven is a galley appliance for high-temperature cooking. Models offered on NauticExpo are intended for use on leisure craft.
ApplicationsWhile ovens are not absolutely necessary on boats, gourmet cooks can use them to improve the quality and variety of dishes served aboard. They are suitable for cruising sailboats and powerboats, so long as there is sufficient installation space.
TechnologiesBoat ovens, gas or electric, are usually made of stainless steel. The latter require 110 or 220 V alternating current, while gas ovens are subject to extremely strict installation regulations. Some models are stove-oven combinations.
How to chooseBuilt-in, stationary models are suitable only aboard non-heeling vessels, i.e., powerboats and multihull sailboats. Monohull sailboats should have a gimbaled oven, which always remains horizontal. A vessel equipped with an electric oven must have a sufficiently large generator to provide the required AC power.
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