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Electric deep fat fryers
- Pressed steel frying basin is seamlessly welded into the top plate with large froth over tray.
- Chrome nickel steel tubular heating elements with a low surface load for longer lasting oil; basin with deeper, cool zone.
- Heating elements can be completely raised out of the frying basin, with holding bracket and automatic cut off.
- Thermostatic or electronic temperature regulation.
- Safety temperature thermostat for reliable overheating protection.
- Also available with increased heating capacity and frying basket lifting mechanism with timer.
- IPX5 protector.
- Accessories: lid, oil clarifying tray, frying baskets.
- Mains connection.
- Safe oil drainage from the bottom via slide valve.
- Supplied ready for connection to a power optimising system, as standard.
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Gas deep fat fryer
- Low fat consumption due to indirect heating.
- Deeper cooler fat zones to collect sinking particles.
- Thermostatic regulation and safety temperature thermostat.
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