This robust and ergonomic built-in oven with stainless steel front, timer and door looking system is enamelled for better heat distribution and easyer cleaning.• Compact• Easy to clean• Version grill and thermostatic ...
... D convection marine oven is truly a one-of-a-kind design, providing genuine forced-air cooking by using safe diesel forced-air technology. Its baking result is excellent, as the heat is distributed evenly ...
Extra large built in oven. Gas central positioned oven burner. Timer and FFD on the burner. Double oven tray and oven shelf. Brushed stainless steel large size front.
Super compact stainless steel built in oven. Gas rearl positioned oven burner. FFD on the burner. Oven tray and oven shelf. Mirror polished stainless ront.
... microwave oven for your Yacht ! Each oven comes with a special compact cool bag to keep lunch, drinks and snacks cool until you are ready to cook. The Cool Bag fits perfectly in the cooking cavity of ...
... more information! The new line of Evolution Pizza Ovens represent the leading edge technology applied to pizza ovens and more. The pizza oven VP2 Evolution allows you to bake 2 delicious ...
... clean your oven by pressing just one button! Stima engineers have made an important innovation that, exploiting the phenomenon of pyrolysis, allows the cleaning of the oven in a fully automatic way. Contact ...
The new oven "Multi Oven" allows simultaneous cooking of pizzas and delicious gourmet foods in a few minutes. All with one machine and in only 34.65" of space. Ideal for restaurants, delis, bars, pizzerias, ...
... very few minutes. Bruschetto' oven for bruschetta is an innovative oven equipped with two rotating grids that, in addition to providing a high scenic effect that greatly helps the sales, allows the ...
How to choose this product
A boat oven is a galley appliance for high-temperature cooking. Models offered on NauticExpo are intended for use on leisure craft.
While ovens are not absolutely necessary on boats, gourmet cooks can use them to improve the quality and variety of dishes served aboard. They are suitable for cruising sailboats and powerboats, so long as there is sufficient installation space.
Boat ovens, gas or electric, are usually made of stainless steel. The latter require 110 or 220 V alternating current, while gas ovens are subject to extremely strict installation regulations. Some models are stove-oven combinations.
How to choose
Built-in, stationary models are suitable only aboard non-heeling vessels, i.e., powerboats and multihull sailboats. Monohull sailboats should have a gimbaled oven, which always remains horizontal. A vessel equipped with an electric oven must have a sufficiently large generator to provide the required AC power.